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The first place on earth to see the sunrise, New Zealand’s spectacular East Cape is the inspiration behind ZIWI® Peak’s East Cape Provenance recipe. Featuring free-range mutton and goat combined with a blend of wild-caught fish from Cape Reinga, it’s a perfect topper or complete meal that cats are sure to love.
- Gently air-dried - Ready-serve, raw alternative
- PeakPrey™ - Authentic ratios of meat, organs & bone
- Ethical & Sustainable - Free-range, grass-fed & wild-caught
- Z-BOOST™ - Superfood blend of cold-washed tripe, NZ green mussels & kelp
- All cat breeds and all life stages
Ingredients |
Mutton, Lamb Broth, Goat, Whole Kahawai, Goat Tripe, Whole White Trevally, Mutton Tripe, Mutton Lung, New Zealand Green Mussel, Lamb Plasma, Whole Mackerel, Goat Liver
Nutritional Information |
Crude Protein (min) |
10.5% |
Crude Fat (min) |
8.5% |
Crude Fibre (max) |
1.5% |
Moisture (max) |
78% |
Ash (max) |
4% |
Calorie Content (calculated) ME/kg |
1500 kcal |
Country of Origin | New Zealand
Weight | 24 x 85g/12 x 170g